7 results
 Cook Islands National Environment Service

This report looks at plant genetic resources for traditional food production and consumption in Cook Islands. It was published in September 2008 by the Food and Agriculture Organization.

 Cook Islands National Environment Service

This dataset includes information on agricultural data, including crops, livestock and farming demographics, from national censuses and other sources.

 Cook Islands National Environment Service

Planning resource for integrated action planning for the management of the Cook Islands marine environment

 Cook Islands National Environment Service

Contains census data reporting on the status of agriculture and fisheries in Cook Islands

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 Secretariat of the Pacific Regional Environment Programme

FAO Agriculture and Fair Trade in Pacific Island Countries. This desk study has been prepared by Winnie Fay Bell and comments were kindly provided by the Pacific Regional Organic Task Force in May 2009

 Secretariat of the Pacific Regional Environment Programme

This “Reference Manual” is the No. 3 of the FAO Pacific Farm Management and Marketing Series. Its content is based on material developed for FAO funded technical cooperation projects in Vanuatu, Palau, Fiji and Papua New Guinea as well as material prepared by the Agriculture Management, Marketing and Finance Service (AGSF) at FAO Headquarters, Rome. It is designed to help trainers and advisors guide small farmers in their efforts to grow and market their agriculture so as to earn more cash from their labor, their land and their capital

 Secretariat of the Pacific Regional Environment Programme

This paper focuses on the environmental challenges of sustainable development issues with particular attention to natural resource management, environment and climate change in the food and agriculture sector (including crops, livestock, fisheries and forestry).